chef
or equivalent experience Other Languages Russian Cuisine Specialties European Mediterranean cuisine Additional Skills Train staff in preparation, cooking and handling of food Prepare and cook food on a regular basis, or for special guests or functions Work Setting Catering firm Work Conditions and Physical Capabilities Fast-paced environment Work under pressure Physically demanding Ability to Supervise 5-10 people Ranks of Chefs Chef Apply Now To help us with our recruitment effort, please indicate your email/cover letter […]
